1-- Highlight all of the COMMAND verbs in the recipe. THEN, list them ON SEPARATE PAPER (so that you can turn it in) with translation
2-- Highlight (in a different color) or circle any PARTICIPES PRÉSENTS... then list them ON SEPARATE PAPER with translation.
3-- Highlight (in a third color) any PARTICIPE PASSÉs being used as AN ADJECTIF.... then list on that same piece of SEPARATE PAPER, with translation.
4-- ALSO---new for this recipe: find and list (and translate) the one articles de cuisine item mentioned, AND THEN, also list (in French, plus translate) what cooking appliance(s) would be used for this recipe (oven? stovetop? microwave? pressure cooker? slow cooker?), and also list two other utensils that you think would be used.